who we are
It's All In The Biscuit, led by Kim Lazarus, is more than just a bakery—it's a mission grounded in faith and the belief that food has the power to bring people closer to God and each other. Every biscuit is lovingly made with high-quality ingredients, but more importantly, with a heart full of gratitude for the blessings that God has bestowed. Kim's approach to baking is inspired by her Christian values, reflecting the warmth and generosity that comes from walking in faith. She is joined by her daughter Sanaia in the kitchen for weekly baking and you will meet her husband Donte’ and eldest daughter Amani serving up biscuits to customers on weekends. It’s All In The Biscuit is a family affair.
“But do not forget to do good and to share, for with such sacrifices God is well pleased.”
a faith & flour operation
At It's All In The Biscuit, we believe that just as Christ broke bread with His disciples, sharing a simple meal can foster connection and community. Our biscuits are made with the hope of nourishing not just the body, but the soul. Whether you're enjoying one of our classic buttery biscuits or a seasonal creation, you're experiencing the FRUIT of God’s provision.
Each batch is a reflection of His grace, a reminder of the abundance we receive through Him. We dedicate our work to serving others, honoring God in all we do, and spreading the love of Christ one biscuit at a time. Let our biscuits be a small part of your blessings—comfort food that feeds both the heart and spirit.
“But above all these things put on love, which is the bond of perfection.”
